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White peaches

This is the sweetest type of peaches, and Italy is the largest producer after China. Those grown in Romagna also boast the PGI label.

Moving to nutritional values, peaches are high in potassium, phosphorous, magnesium and calcium. They also show a fairly good concentration of Vitamin C: 6.6 mg per 100 g of product. The amount of simple sugars found in white peaches is quite high: 8.4 g per 100 of product.

Grown in Romagna and Campania, the white peach varieties of Granfrutta Zani are available from June to August.

some growers:


Packaging is the “second skin” of the fruit and we respect is as such. Our packages guarantee the preservation of the product’s sensorial properties in order to protect it and its environment. The most natural and safest protection possible.

30X40 h 6,5/9/11 500/600/750 GR -1 KG 600/750 GR
30X50 h 9/16 4-5-6 FRUITS 4 FRUITS
40X60 h 9/11,5/14/16,7 8 FRUITS

Several packaging solutions are available. If you need more information please write to

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